Newsletter 5 May 2021
Notice for the 2020/21 season Presentation Night on Saturday 8 May 2021 at The Squaddie, 76 McDougall St, Kirribilli. Drinks with the Commodore at 5.30pm are followed by dinner and the presentation of awards from 6pm, with tickets at 85 dollars including a drink on arrival and a three course meal. Members are urged to book quickly as tickets were selling fast.
9.30pm: Drinks with the Commodore
6pm: Dinner and presentation of awards
Everyone welcome!
Don’t miss out on the SFS Night of Nights and join us as we celebrate another successful season of sailing.
Book your ticket today.
Tap beer, glass of house bubbles or wine on arrival
Freshly Baked Sourdough — extra virgin olive oil and balsamic vinegar
Duck rillettes — cornichons, chives and crisp croutons (df)
White fish and oyster pate — avruga caviar and croutons (df)
La stella burrata — heirloom tomatoes, green olives & basil salad, apple balsamic dressing (gf, vg)
Corn fed chicken breast — seared endive and French lentils (gf, df)
Confit salmon — fennel and onion puree, saffron beurre blanc (seafood)
Risotto — baked Japanese pumpkin, capsicum confit and parmesan (vg)
Roasted chat potatoes, garlic butter (v, gf)
Seasonal greens, garlic and shallot butter (v, gf)
Vanilla creme brulee — creamy vanilla custard, crunchy topping
Hazelnut profiteroles — hazelnut ice cream, chocolate sauce and Chantilly cream
Book your ticket online via the SFS website
Remember to please let us know any dietary requirements at the time of booking.
Sail on!
BOOK YOUR TICKET NOW!
Sydney Flying Squadron — Australia’s oldest open boat sailing club, 76 McDougall St, Kirribilli NSW 2061
This text was read from the scanned original below by optical character recognition. It has not yet been checked by a person, so it may carry mistakes, and any results tables in the original are not reproduced here. The scan is the authority.